Gourmet menu

Make a stop in the heart of gastronomy.
The inn offers a variety of dishes inspired
from the region, a gourmet discovery:
 “cipaille”, roast beef and a
maple-braised pork roll, trout, salmon and pancakes are examples of dishes in our
varied menu that can satisfy all palates.

Enjoy the warm decor to hold your receptions, family and birthday parties, parties of all kind, etc…

The dining room can
accommodate 60 persons.
 

Bartending available on the spot

 

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(C) Productions Martin Perron 2005